Wine at the jazz club.


The Late Show, Ronnie Scott’s Jazz Club, Soho, London

I was keen to write a review of the below wine, but it would be difficult to do so without giving the context. As wine accompanies food, so it is also a great partner to all manner of social occasions. Complimenting the setting is confined by the often frustrating combination of the venue’s wine list and the depth of your pockets. The wine list at Ronnie Scott’s has a reasonable selection although there was nothing that really jumped out at me as a “must try”.  Regardless our choice of a 2012 Bordeaux was a decent wine and good value given the location.

We were here for the music, not the wine, so it is only appropriate to pay homage to the 82 year old Cameroonian Saxophonist who led his superb band through 90 minutes of exceptional jazz.  Below is Manu Dibango’s 1972 hit: Soul Makossa to accompany the review below.


Chateau Mayne-Vieil, Fronsac, Bordeaux, 2012

This wine is tannic, young,  traditional Bordeaux and would have benefited from more time in the bottle.  It was tightly wound and somewhat backwards at present.  On the palate this was bone dry, tight, and showed great intensity but any complexity was hidden by the dense tannin.

Fronsac represents very good value as an appellation. I can imagine having paid a lot more for Bordeaux from more illustrious appellations and have found much the same in the bottle. For a Merlot based blend this was very seriously structured suggesting quality but whether it will wine out or fall short with time is difficult to tell just now.  This would benefit from either a long decant (3-4 hours), or another 2-3 years in bottle.

Conclusion: Enjoyment depends on liking youthful, tightly wound, traditional Bordeaux. There is scope to improve if it opens up but I am not certain this will find balance.

Score: 88/100 (DT)

Learning Point: Perhaps for the setting Champagne, Cognac, or even an Old Fashioned would be a better match; but Fronsac produces solid, good-value and traditional Bordeaux.


Given the setting and listening to the track above what would be your recommended wine pairing?  We would love to hear your suggestions in the comments section.


2 thoughts on “Wine at the jazz club.

  1. Lovely pictures and nice story – Reminds me of being at the club 40 odd years ago watching the great Stan Getz. Ronnie always used to do a little stand-up routine prior to the sets. On this occasion he recommended the Spagetti Bolognaise (A Thousand flies can’t be wrong) and a nice little wine, a mixture of Hock and Moselle – We call it Muck!




    • Hi redstuffdan – thanks for the comment.

      The Getz/Gilberto LP is one of my favourite records for a summer afternoon – would have loved to see him live. If you enjoy your Moselle Riesling we will be posting a tasting of Weingut Joh. Jos. Prüm in the next few weeks, as well as a real gem from Schäfer Fröhlich in the Nahe.

      Just checked out your blog – some of your photos are incredible.
      I think I better dig out the dSLR.

      Liked by 1 person

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